Big Mac ▪ Sale
McDonald's Big MacAmerican cheese, "special sauce" (a sort of Thousand Island dressing), iceberg lettuce, pickles, and onions, served in a three-part sesame seed bun.

History

The Big Mac was created by Jim Delligatti, one of Ray Kroc's earliest franchisees, who was operating several restaurants in the Pittsburgh area. The Big Mac was invented in the kitchen of Delligatti's first McDonald's franchise which was located on McKnight Road in north suburban Ross Township. The Big Mac had 2 previous names, both of which failed in the marketplace. The first name was "Aristocrat", which consumers found difficult to pronounce and understand. The second name was "Blue Ribbon Burger", but that failed to catch on with any meaningful sales either. The third name was the name "Big Mac", which was created by Esther Glickstein Rose, a 21-year-old Advertising Secretary who worked at McDonald’s Corporate Headquarters in Oak Brook, Illinois. The Big Mac first debuted at Delligatti's south-east suburban Uniontown, Pennsylvania restaurant in 1967 at a selling price of 45 cents. It was designed to compete with the similar Big Boy sandwich. The sandwich was so popular that it was added to the menu of all U.S. restaurants in 1968. One of its most distinctive features is a middle slice of bread ("club" layer) used to stabilize contents and prevent spillage.

The Big Mac is known worldwide and is often used as a symbol of American capitalism. The Economist has used it as a reference point for comparing the cost of living in different countries – the Big Mac Index - as it is so widely available and is comparable across markets. This index is sometimes referred to as Burgernomics.

Special sauce

The name was popularized by a 1974 advertising campaign featuring a list of the ingredients in a Big Mac: "Two all-beef patties, special sauce, lettuce, cheese, pickles, onions – on a sesame seed bun."

Big Mac Sauce is delivered to McDonald's restaurants in sealed canisters designed by Sealright, from which it is meant to be directly dispensed using a special calibrated "sauce gun" that dispenses a specified amount of the sauce for each pull of the trigger. Its design is similar to a caulking gun.

In 2012, McDonald's admitted that the special sauce ingredients were "not really a secret" because the recipe had been available online "for years". It consists of store-bought mayonnaise, sweet pickle relish and yellow mustard whisked together with vinegar, garlic powder, onion powder and paprika.

Advertising

Big Mac
Big Mac box packaging

The earliest instances of McDonald's utilizing advertising for the sandwich were mainly print ads, and a TV ad where Hoyt Axton sings "The Ballad Of Big Mac" which aired in 1969.

Two all-beef patties slogan

The Two all-beef patties, special sauce, lettuce, cheese, pickles, onions – on a sesame seed bun concept for the jingle was created by Charles Rosenberg, Creative Supervisor of the Dan Nichols team at Needham, Harper and Steers, Chicago. Originally, the ingredients appeared as a one-word heading for a McDonald's ad developed for college newspapers. The words were then set to music created by Mark Vieha, who performed the original jingle. Rosenberg's advertising concept was to purposely turn the ingredients into a tongue twister. The jingle first appeared in a TV commercial titled "In a Word" developed by Dan and the advertising agency team. The first run of commercials ran only a year and a half, going off the air in 1976, but its popularity remained beyond its TV life. Subsequent to the jingle, McDonald's followed up with a promotion based on its customers spontaneously having a "Big Mac Attack".

Many franchises in the United States ran promotions during the original campaign that awarded a free burger to customers who could recite the slogan within a specified time (usually two or three seconds). One example of its success, was that the McDonald's operators in New York City ran out of Big Mac buns. McDonald's Australia emulated this promotion in the mid-1980s, and some Brazilian McDonald's around the same time (only offering a free glass of Coca-Cola instead), in the Portuguese version, which goes as "Dois hambúrgueres, alface, queijo, molho especial, cebola e picles num pão com gergelim".

The slogan soon led to a shaggy dog joke that had as its punchline "two obese Patties, Special Ross, Lester Cheese, picking bunions on a Sesame Street bus".

In 2003, McDonald's revived the phrase. In an English-language ad from McDonald's international "i'm lovin' it" campaign, a rapper rapidly spouts off the trademark in the background music. Also in 2003, American Greetings and Carlton Cards released a Christmas ornament of a Big Mac, on which the slogan was both printed and played aloud by pulling on a string. Roy Bergold, National Advertising Manager at McDonald's, has a big hand in championing the original campaign and helping to bring it back.

In 2008, the phrase was revived by McDonald's Malaysia. The revival includes the original prize of a free Big Mac if the customer is able to recite the phrase in under four seconds. This was released in May, along with the promotional Mega Mac, which has four beef patties rather than the standard two.

1980s advertising

In the early 1980s, as a promotional, McDonalds staged an in-house rivalry between their two most popular products. Consumers were invited to decide "Which one will be number one? Chicken McNuggets or Big Mac sandwiches?". For every one of either that a customer bought, they received another of the same at half price. Later in the ad campaign, the second was offered for free. It was eventually announced that Big Mac was "number one".

2004–2005 advertising

In 2005, McDonald's began offering product placement rewards to hip hop artists who namechecked the Big Mac in their music, giving US$5 to the artist for every time a song mentioning the hamburger was played on the radio. This offer quickly spawned a satirical reference from hip hop artist Mad Skillz, who references the marketing ploy in his track "2005 Wrap Up" by stating "And I'm beefin' wit' Mickey D's man, y'all dead wrong, Talkin' 'bout payin' rappers to mention Big Macs in their song, We do rap from the heart, y'all better have some respect, Alright, Big Mac! Big Mac! Big Mac! Now where's my check?"

Variants

Big Mac
A Mega Mac burger with a large Coke and fries in Malaysia

McDonaldland character

In addition to the McDonald's signature hamburger, Big Mac was the name of a character, Officer Big Mac, in McDonaldland, the fictional world created as an advertising campaign for McDonald's. Officer Big Mac was similar to Mayor McCheese, except he was the chief of police, wearing a constable uniform and sporting a large Big Mac for a head.

Museum

On August 22, 2007, McDonald’s opened the Big Mac Museum in North Huntingdon, Pennsylvania to celebrate the Big Mac’s 40th anniversary. The museum features the world's largest Big Mac statue (measuring 14 feet high and 12 feet wide), and has hundreds of historic artifacts and exhibits that celebrate the Big Mac.

The decision to place the museum in North Huntingdon was to the disappointment of some Uniontown, Pennsylvania residents. According to a McDonald’s spokesperson, the decision was based on logistics and access, but it still did not sit well with some residents and an article was published in Uniontown’s local newspaper, The Herald-Standard.

Health issues

In 1999 in the United Kingdom, three Court of Appeal judges ruled that a diet consisting of high-fat McDonald's products may lead to heart disease.

Fat and other contents according to geographical location

The Big Mac is a geographically localized product. In the United States, the Big Mac has 550 kcal (2,300 kJ), 29 grams of fat and 25 grams of protein. In Australia, the burger is slightly smaller with 493 kcal (2,060 kJ) and 26.9 grams of fat, but similar amounts of protein with 25.2 grams, while the Japanese burger tops out the scales at 557 kcal and 30.5 grams of fat. Several Mcdonald's subsidiaries adapt the standard features of the Big Mac (from the USA) to regional requirements.

McD-Big-Mac.jpg
McDonald's Big Mac
Nutritional value per serving
Serving size 1 sandwich 7.6 oz (215 g)
Energy 550 kcal (2,300 kJ)
Carbohydrates 46 g (15%)
- Sugars 9 g
- Dietary fiber 3 g (13%)
Fat 29 g (47%)
- saturated 10 g (52%)
- trans 1 g
Protein 25 g
Vitamin A 230 IU
Vitamin C 1 mg (1%)
Calcium 270 mg (27%)
Iron 4.5 mg (35%)
Sodium 970 mg (65%)
Salt equivalent 2,425 mg
Energy from fat 260 kcal (1,100 kJ)
Cholesterol 75 mg (25%)
Ingredients See text
Comparisons of the Big Mac standard nutritional values in different countries - Sodium values converted to their salt equivalents, rounded and in bold
Country Energy kcal Carbohydrates g Protein g Fat (total) g Dietary fiber g Salt equivalent mg Serving
size
(weight) g
Reference
Big Mac Argentina 485 40 24 26 3.3 2005 .ar
Big Mac Australia 493 35.3 25.2 26.9 2148 .au[21]
Big Mac Austria 495 40 27 25 3 2300 219 .at
Big Mac Belgium 495 40 27 25 2300 .be
Big Mac Bosnia and Herzegovina 510 41 27 26 3 2200 .ba
Big Mac Brazil 491 40 26 26 3.8 2033 .br
Big Mac Canada 540 44 24 29 3 2550 209 .ca
Big Mac Chile 478 40 26 24 4 2133 .cl
Big Mac Croatia 510 41 27 26 3 2200 .hr
Big Mac Czech Republic 510 41 27 26 2200 .cz
Big Mac Denmark 510 41 27 261 3 2200 .info
Big Mac Egypt 522 28.235 25.911 .eg
Big Mac Finland 510 41 27 26 .fi
Big Mac France 510 41 27 26 3 2200 .info
Big Mac Germany 510 41 27 26 3 2200 221 .de
Big Mac Greece 495 40 27 25 3 2300 221 .gr
Big Mac Hong Kong 497 43.1 26.4 24.2 2003 .hk
Big Mac Hungary 510 41 27 26 3 2200 .info
Big Mac Ireland 490 41 28 24 4 2100 .ie
Big Mac Italy 510 41 27 26 3 2200 .info
Big Mac Japan 557 45.2 25.5 30.5 2800 .jp
Big Mac Malaysia 484 46 26 23 1825 209 .my
Big Mac Mexico 486 45 22 26 3 2228 .mx
Big Mac Netherlands 510 41 27 26 3 2200 .info
Big Mac New Zealand 494 36.8 26.4 25.9 2415 202 .nz
Big Mac Norway 510 41 27 26 3 2200 .no
Big Mac Poland 510 41 27 26 3 2200 .info
Big Mac Romania 510 41 27 26 3 2200 .info
Big Mac Russia 495 40 27 25 3 2300 .info
Big Mac Serbia 493 40 27 25 3 2300 .rs
Big Mac South Africa 496 39 24.3 26.4 3.2 2433 .za
Big Mac South Korea 510 26 2533 213 .kr
Big Mac Sweden 505 42 26 26 3 2300 219 .se
Big Mac Switzerland 510 41 27 26 3 2200 .info
Big Mac Turkey 480 43 28 22 2100 .tr
Big Mac United Kingdom 490 41 28 24 4 2100 .uk
Big Mac United States 550 46 25 29 3 2426 215 .us

See also

Similar products by other fast food chains:

References

  1. http://nutrition.mcdonalds.com/getnutrition/ingredientslist.pdf
  2. Link text, additional text.
  3. "WOMAN WHO NAMED BIG MAC FINALLY RECOGNIZED". Associated Press. May 31, 1985. Retrieved February 22, 2013. 
  4. "Jim Delligatti Biography" (Press release). McDonald's. 2007. Retrieved 2011-05-18. 
  5. Pakko, Michael R.; Pollard, Patricia S. (November/December 2003). "Burgernomics: A "Big Mac" Guide to Purchasing Power Parity". Review. Federal Reserve Bank of St. Louis. Archived from the original on May 24, 2011. Retrieved May 18, 2011. 
  6. "Sealright designs sauce system for McDonald's in South Africa, China". Kansas City Business Journal. April 26, 1996. Archived from the original on June 04 2011. Retrieved May 18, 2011. 
  7. How to make a Big Mac at home: McDonald's top chef explains the secret | Mail Online
  8. Martin, Harvey (2009). The Shaggy Dog Story Book. Indianapolis, IN: Dog Ear Publishing. p. 7. ISBN  - get this book. 
  9. Bin, Huai (May 5, 2008). "Mega Mac and Big Mac Chant". SixthSeal.com. Archived from the original on April 30, 2009. 
  10. "Return of the Mac – coming soon". BBC News. March 29, 2005. Retrieved 2010-03-26. 
  11. The advertising
  12. "Alaska Towns: Palmer, Alaska". Hometown Invasion Tour. 2011. 
  13. "Royale with Cheese". Cynical-C Blog. 23 May 23, 2007. 
  14. "G2: McDonald's and the World". The Guardian. April 6, 2001. Retrieved May 18, 2011. 
  15. Arndt, Rachel Z. (February 2, 2009). "The World's Most Original Burgers: Chicken Maharaja Mac". Bloomberg Businessweek. p. 8. Retrieved May 18, 2011. 
  16. McDonald's Pakistan Retrieved 2012-09-04
  17. "McDonald's Celebrates 40 Years Serving 'Twoallbeefpattiesspecialsaucelettucecheesepicklesonionsonasesameseedbun'" PR Newswire. August 22, 2007
  18. “Big Mac turns 40” The Atlanta Journal-Constitution. Retrieved November 12, 2012
  19. Owens, Al (September 2007). "The Mystery of the Curry Burger!" republished from Herald-Standard (Uniontown). September 15, 2007
  20. Howard, Stephen; Gordon, Cathy (April 1, 1999). "Judges accept Big Mac `heart risk'". The Independent (London). Retrieved January 31, 2010. 
  21. "Nutrition Information". Australia: McDonald's. December 19, 2012. Retrieved April 28, 2013. 
  22. http://www.balancek.com/food/30874

Notes

External links

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Information source: wikipedia.org

Do you want to know more? Look at the full version of the Big Mac article.

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